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Fine Dining · Ubud

Hujan Locale

$$ Busy 7:00 PM - 9:00 PM (Dinner) Found on Google Maps 1 Oct 2026

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Hujan Locale is a sophisticated two-story dining gem located on Jalan Sri Wedari in the cultural heart of Ubud, helmed by renowned chef Will Meyrick. Rooted in a farm-to-table philosophy of \"found and foraged\" ingredients, the restaurant celebrates authentic Indonesian archipelago recipes through close partnerships with local Balinese farmers. The venue occupies a beautifully restored colonial building featuring vaulted ceilings, timber louvers, vintage chandeliers, and an intimate craft cocktail bar. The menu showcases slow-cooked regional curries, smoked meats, and fragrant seafood specialties brought to life with house-ground spice pastes and vibrant regional sambals.

Insider tips

  1. 01

    Request Upstairs Seating. Request a table on the second-floor dining room when reserving; the upper level features charming vaulted timber ceilings, antique chandeliers, and large arched windows overlooking Ubud's quiet streetscape.

  2. 02

    Standout Dishes to Order. Signature dishes include the 48-hour slow-cooked Sumatran beef rendang, the Balinese crispy pork belly with lemongrass sambal matah, and the house-smoked duck curry.

  3. 03

    Botanical Cocktail List. Try their inventive cocktails at the ground-floor bar, which showcase local Indonesian spirits infused with kaffir lime leaf, ginger, pandan, and lemongrass syrups.

Good to know

Hours
The operator lists all-day dining from 12:00 to 22:00. Book directly with the restaurant for busy evenings.
Arrival
The venue is on Jl. Sri Wedari No.5 in Ubud; parking availability and dress requirements were not confirmed by the operator source checked.

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